Vanja van der Leeden has created a delicious and refreshing drink that is easy to make at home. This recipe contains our Tropical Turmeric jamu as the main ingredient, which adds a unique and delicious taste to the drink.
This smoothie is creamy, sweet and spicy all at once. The Tropical Turmeric jamu brings in turmeric, ginger and tamarind, with an earthy warmth and a sour note. Fresh mango provides natural sweetness and a full, tropical flavour.
This recipe is perfect for anyone who wants an easy introduction to the flavours of jamu. It is also vegan, making it a great option for people following a plant-based diet.
Preparation time: 2 minutes, Servings : 1 (Vegan)
Ingredients:
Freshly cut mango
Ice
50ml shot of Tropical Turmeric jamu
Supplies:
1 blender
1 glass
Method:
1. Start by adding the Tropical Turmeric jamu to the blender.
2. Then add the fresh mango pieces.
3. Blend the mixture until it is smooth and creamy.
4. Pour the smoothie into a glass and add some ice.
5. Enjoy your refreshing and delicious drink!
We recommend experimenting with different fruits to find the perfect combination that works for you. And don't hesitate to try it with our Island Ginger jamu .
1 comment
I LOVE IT SO MUCH!!!!!!!:)